Easy hearty and healthy stew. Serve with a hunk of crusty bread.
Author: Erin Betcher Houg
Great spicy, exotic chicken dish. I created this mashup of several recipes to inaugurate my new tagine, but I think any skillet, loosely covered, should work. Serve over couscous.
Author: Nancy
A hearty stew that's super-easy to make and great for peanut butter lovers. Can be made vegetarian or with chicken. In a pinch, feel free to use vegetable or corn oil for peanut oil, powdered ginger for...
Author: km1312
This Thai-inspired chicken stew with coconut milk, tomatoes, and potatoes is an easy microwave meal.
Author: Allrecipes Member
I came up with this recipe because, like many of us, I try to cook healthy. I substituted red meat for chicken breast and regular potatoes for sweet potatoes. It came out so much better and more moist...
Author: ZOYA13
Made with coconut milk as its broth, this stew is very different but a VERY tasty dish! Had a packaged Malabari Stew and wanted to make it myself. Found a recipe online and tweaked it from there :)
Author: Kay
Jam packed with veggies as well as chicken breast and tomatoes, this is a healthy, hearty quick stew.
Author: Sara
This is the authentic way to make Pollo Fricassee in Puerto Rico. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones, and...
Author: MarisLatinTwist
This is a typical Cuban chicken fricassee dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains.
Author: JECHLL
I grew up in the Canal Zone and sancocho is a must for large family meals. Sancocho is a Latin chicken soup with cilantro and yuca (or cassava). Keep in mind, there are a variety of recipes out there this...
Author: IheartCilantro
This is a good winter recipe with a Mexican twist, perfect for using up the little shreds left on a supermarket rotisserie chicken.
Author: Allrecipes
This is a good winter recipe with a Mexican twist, perfect for using up the little shreds left on a supermarket rotisserie chicken.
Author: Allrecipes
This is a good winter recipe with a Mexican twist, perfect for using up the little shreds left on a supermarket rotisserie chicken.
Author: Allrecipes
This is a sweet and savory stew; it is best served over mounds of hot cooked rice, try basmati rice for best results.
Author: CORWYNN DARKHOLME
Jam packed with veggies as well as chicken breast and tomatoes, this is a healthy, hearty quick stew.
Author: Sara
This decadent dish pairs spicy crawfish and chicken with flavorful peppers, onions, and okra in a creamy cheese sauce.
Author: Aimee
This quick skillet stew may remind you of gumbo, if you serve it with a mound of white rice. Start the chicken first, so the fresh flavors of okra, corn, and tomatoes stay light and bright with only a...
Author: Bibi
This is a booyah recipe that is adapted from originally a 50 gallon recipe cooked in large 55 gallon cast-iron kettles with a wood fire, most often at church picnics in northeastern Wisconsin.
Author: Bill Bartelme
This is a booyah recipe that is adapted from originally a 50 gallon recipe cooked in large 55 gallon cast-iron kettles with a wood fire, most often at church picnics in northeastern Wisconsin.
Author: Bill Bartelme
This is definitely a cheater version of cassoulet, but a nice change of pace for a weeknight crock pot meal! Serve with French bread to sop up the lovely juices. You can substitute chicken broth for white...
Author: cooks4forty
This quick and easy chicken dish, loaded with potatoes and vegetables takes less than 1 hour to cook and tastes great with rice or noodles.
Author: Natasha Titanov
'Dakdoritang' is a chicken dish that's cooked in a spicy red sauce along with vegetables such as potatoes, carrots, and onions. It's also called 'dakbokkeumtang' or 'dakmaeuntang.' It's usually made by...
Author: Jason Lamar
There's a lot of love in those dumplings! This is comfort food at its best and so worth the time and effort. I love the ohhs, awws, and OMGs, smiles, and sighs of total satisfaction that come with this...
Author: MA McBridges
This is a delicious, rich, creamy, and satisfying chicken stew that my mom makes when the weather is nippy out. Use more or less veggies to your liking if desired. I usually bake a homemade loaf of bread...
Author: valerie160
I threw this together one night after I realized my saucepan wasn't big enough for my Thai Chicken, and I needed to quickly transfer it into a large pot. I added more ingredients then slow cooked it for...
Author: Culinarius
This is a delicious, rich, creamy, and satisfying chicken stew that my mom makes when the weather is nippy out. Use more or less veggies to your liking if desired. I usually bake a homemade loaf of bread...
Author: valerie160
This is a delicious, rich, creamy, and satisfying chicken stew that my mom makes when the weather is nippy out. Use more or less veggies to your liking if desired. I usually bake a homemade loaf of bread...
Author: valerie160
There's a lot of love in those dumplings! This is comfort food at its best and so worth the time and effort. I love the ohhs, awws, and OMGs, smiles, and sighs of total satisfaction that come with this...
Author: MA McBridges
Made with coconut milk as its broth, this stew is very different but a VERY tasty dish! Had a packaged Malabari Stew and wanted to make it myself. Found a recipe online and tweaked it from there :)
Author: Kay
I've been dying to do a chicken and dumpling dish for a while. Could there be a better time than winter for a true comfort dish?
Author: 2ND COURSE
This is definitely a cheater version of cassoulet, but a nice change of pace for a weeknight crock pot meal! Serve with French bread to sop up the lovely juices. You can substitute chicken broth for white...
Author: cooks4forty
This is an old, personal favorite recipe of mine. While not totally authentic, it celebrates the fabulous flavors of Cajun cuisine. Serve this thick sauce over rice.
Author: Chef John
'Dakdoritang' is a chicken dish that's cooked in a spicy red sauce along with vegetables such as potatoes, carrots, and onions. It's also called 'dakbokkeumtang' or 'dakmaeuntang.' It's usually made by...
Author: Jason Lamar
A spicy chicken and chile dish. A good friend of mine from Guadalajara who works hard to make this on the stove inspired me to make my own version in the slow cooker. Serve on tostada shells and garnish...
Author: angelosmommy
I've been dying to do a chicken and dumpling dish for a while. Could there be a better time than winter for a true comfort dish?
Author: 2ND COURSE
This is a booyah recipe that is adapted from originally a 50 gallon recipe cooked in large 55 gallon cast-iron kettles with a wood fire, most often at church picnics in northeastern Wisconsin.
Author: Bill Bartelme
Chicken, onions, finely processed walnuts, and pomegranate juice are simmered to perfection. The sauce should be as thick as a good chili. Serve with saffron steamed basmati rice. Enjoy! If you prefer,...
Author: Sepi
This is definitely a cheater version of cassoulet, but a nice change of pace for a weeknight crock pot meal! Serve with French bread to sop up the lovely juices. You can substitute chicken broth for white...
Author: cooks4forty
A French Acadian recipe. To thicken stew you can add dumplings.
Author: Allrecipes Member
This is the authentic way to make Pollo Fricassee in Puerto Rico. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones, and...
Author: MarisLatinTwist
Jam packed with veggies as well as chicken breast and tomatoes, this is a healthy, hearty quick stew.
Author: sal
A healthy and hearty chicken stew. Serve with whole-grain rice.
Author: Mme Rocha
This traditional Puerto Rican chicken and rice stew is filling and flavorful.
Author: The Gruntled Gourmand
This stew is comforting, a little exotic, totally different, fresh, and delicious!
Author: Jennifer